EQUIPMENT SERIES :

ID.3-12L/R

EQUIPMENT MODEL :

IB-12L/R

EQUIPMENT SIZE :

1200 × 760 × 1578 mm

COUNTERTOP HEIGHT :

800–850 mm

FRUCTOSE BIN :

SINGLE 7 L

INGREDIENT BIN QUANTITY :

DOUBLE 5 L × 2

INGREDIENT BIN SIZE :

8–10 PIECES

TOPPING BIN QUANTITY & SIZE :

22 L / 5 L / 7 L

RATED VOLTAGE :

220V / 50Hz / 60Hz

RATED VOLTAGE :

110V / 60Hz

RATED POWER :

800W–1000W

DISPENSING EFFICIENCY :

6–10 SEC/CUP

COOLING METHOD :

AIR COOLING

REFRIGERATION TEMPERATURE :

2°C – 8°C

OUTPUT CAPACITY :

300–500 CUPS/DAY

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